Sales Enquiry : +91 77951 05007
Sales Enquiry : +91 77951 05007
Tamarind Paste
Tamarind is a sticky, sour-tasting fruit that grows in large brown pods on the tamarind tree, a common fruit tree that grows all over Asia and also in Mexico. The fruit is removed from the pods and must be separated from the seeds in order to use it. The taste of tamarind fruit is very sour, so whatever recipe you're making will need sugar or some kind of sweetener. The texture of tamarind is very sticky and paste-like, and the color of tamarind fruit is dark brown. As most ancient foods do, tamarind has a long history of medicinal uses. Many involve easing stomach discomfort, aiding digestion, and use as a laxative. Tamarind preparations are used for fevers, sore throat, rheumatism, inflammation, and sunstroke. Dried or boiled tamarind leaves and flowers are made into poultices for swollen joints, sprains, boils, hemorrhoids, and conjunctivitis.
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The Tamarind Paste, that we bring to you is 100% pure as it is prepared under the strict sanitary conditions. The ripened Tamarinds are processed through series of steps where they are selected, washed, crushed and blanched to deactivate the enzymes. The foreign content from Tamarind paste, like the skin and seeds is discarded and finally passed through concentrating machine to reduce the water content through evaporation process. By following innovative methods we are able to retain the flavour, colour and richness of Tamarind in the puree concentrate. The processed Tamarind paste is then packed into Large Aseptic Containers or 2-Layer EBOH Pouch. With excellent quality, rich consistency and fruit content, our tamarind paste can be used in Rasam, Chataney and many more dishes.
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The Tamarind Paste is offered by us in small as well as bulk quantities to meet the different requirements of the buyers. It is our pleasure to supply quality produce to organizations that want to deliver outstanding products to their customers.We look forward to being of service to you at the cost-effective prices.