Sales Enquiry : +91 77951 05007
Sales Enquiry : +91 77951 05007
Tomato sauce refers to any of a very large number of sauces made primarily from tomatoes, usually to be served as part of a dish (rather than as a condiment). Tomato sauces are common for vegetables, but they are perhaps best known as sauces for pasta dishes. Tomatoes have a rich flavor, high liquid content, very soft flesh which breaks down easily, and the right composition to thicken into a sauce when they are cooked. All of these qualities make them ideal for simple and appealing sauces.
Water is sometimes added to keep it from drying out too much. Onion and garlic are almost always sweated or sautéed at the beginning before the tomato is added. Other seasonings typically include basil, oregano, parsley, and possibly some spicy red pepper or black pepper.
Our Synthetic (Non-Fruit) Vinegar can add a delicate acidic taste to your food. It can not only help to improve and balance the flavor of a dish but can also help preserve it. Our vinegar can be used in chutneys, relishes, pickled vegetables, salad dressings, sauces, stir fry’s and marinades, to tenderize as well as to flavor.
Used by consumers all year round, Nexeen Synthetic Vinegar is prepared according to well-established hygienic standards. Due to high food grade of ingredients, Nexeen Synthetic Vinegar is consumed lesser in quantity to achieve the desired results as compared to other synthetic vinegars.